Panda House Green Valley Menu: A Delightful Culinary Experience

Located in the heart of Green Valley, Panda House is a beloved Chiu Chow restaurant that has been serving up delicious dishes for decades. With a menu that rivals the Cheesecake Factory's, Kim Ky offers an unparalleled dining experience that will satisfy even the most discerning palate.

One of the standout features of Panda House is its array of noodle soups, each with near-infinite options for customization. Diners can choose from a variety of noodles, including rice noodles, thin noodles, thick noodles, flat noodles, egg noodles, and silver needle noodles (aptly nicknamed 'rat tail noodles' due to their unique appearance). The broth is made with chicken and pork bones, rock sugar, fish sauce, and dried shrimp, providing a rich and savory base for the dish.

Another specialty of Panda House is its fried you tiao crullers, which are made fresh every morning. These crispy, golden treats are perfect for snacking on while waiting for your meal to arrive. And speaking of meals, don't miss out on the 'chai tao kway,' a stir-fried radish cake with egg and preserved daikon that is dipped in vinegar.

For those looking for something spicy, Panda House offers its housemade spicy barbecue satay chili sha cha sauce, which pairs perfectly with the pickled green chilies. This unique combination adds a bold and tangy flavor to any dish.

With multiple locations throughout San Gabriel, Rosemead, and Westminster, Kim Ky has become an institution in the San Gabriel Valley. Whether you're a longtime resident or just visiting, Panda House is a must-try destination for anyone looking for authentic Chiu Chow cuisine. So why wait? Head on over to Panda House Green Valley today and experience the culinary magic for yourself!

Panda house green valley menu